Desserts & Sweets

Rice Ada Halwa|Rice Ada Halwa From Left over Ada

As followers of swetha's culinary trials, you guys would be knowing how much I love experimenting with food and creating recipes. I'm going to share one such recipe today. I guess most of you would be wondering seeing the title of this post. Ada halwa? Really? Sounds weird right? Yes, those were the exact words… Continue reading Rice Ada Halwa|Rice Ada Halwa From Left over Ada

Veg Starters/Snacks

Moong Dal and Oats Tikkis|Split Green Gram & Oats Patties

Its been quite a while since I resorted to healthy eating and snacking. Evenings are the time i find myself with insatiable hunger that is rather difficult to curb¬†. I have grown fond of tikkis/patties recently. They are not only light on your tummy but also one of the best ways to incorporate dals, grams… Continue reading Moong Dal and Oats Tikkis|Split Green Gram & Oats Patties

Veg Curries/Gravies

Paruppu urandai kuzhambu| Lentil Dumplings Curry

Paruppu urandai kuzhambu or urundai¬†kuzhambu is a very popular dish in Tamil Nadu and is most commonly prepared during special occasions or festivals. Steamed Lentil dumplings are cooked in a gravy made of ground paste. It can also be called as South Indian style kofta curry. It is a lengthly process but is very easy… Continue reading Paruppu urandai kuzhambu| Lentil Dumplings Curry

#onam · Veg Curries/Gravies · Vegetarian Recipes

Pineapple Pulissery | Pineapple in Yogurt Curry

Onam posts of fellow bloggers tempted me to try pineapple pulissery. The last time i had pulissery (maambazha pulissery) was around 14 years back at one of my grandmother's place at Aluva, Kerala. So, i was very excited to make one. Pulisssery, also known as moru curry or morkozhambu is an authentic Kerala dish made… Continue reading Pineapple Pulissery | Pineapple in Yogurt Curry

Non-veg starters/snacks · Non-Vegetarian Recipes

Prawn Roast – 50th Recipe

Most of my weekends involve experimenting with non-vegetarian food. Prawns are something I have never tasted almost my entire childhood. I don't know whether it was the appearance or smell that refrained me from trying. However, i started to like them when i accidentally had a bite about a year ago. Prawns are low in… Continue reading Prawn Roast – 50th Recipe

Non-veg curries/Gravys · Non-Vegetarian Recipes

Karuvepilai Kozhi kari|Curry Leaves Chicken Curry

I made this absolutely mouth watering south indian style chicken curry about a week ago. Chicken is cooked in rich flavours of freshly ground indian spices and curry leaves. Karuvepilai aka kadhi patta in hindi and curry leaves in english is powerpacked with numerous health benefits apart from adding flavour to your food. It is… Continue reading Karuvepilai Kozhi kari|Curry Leaves Chicken Curry

Indian Breads · Vegetarian Recipes

Aloo Matar Parathas

Paratha is an indian flat bread and is one of the staple foods of North India. Paratha means layers of cooked dough and is called by different names and prepared in different ways across the states of India. In South India, it is called parota/barota and is normally layered and made using maida/all-purpose flour. Stuffed… Continue reading Aloo Matar Parathas