Veg Curries/Gravies · Veg Starters/Snacks

Vaazhakkai Podimas/Vaazhakkai Puttu- Grated Raw Banana Stir Fry

Vaazhakkai Podimas or puttu is made by tossing cooked and grated raw bananas with basic Indian Tempering, onions , green chilli and grated coconut. The recipe was passed on to my mother by my grandmother and I learnt it from her.I have been meaning to get my hands on it for a while now and… Continue reading Vaazhakkai Podimas/Vaazhakkai Puttu- Grated Raw Banana Stir Fry

Veg Curries/Gravies

Paruppu urandai kuzhambu| Lentil Dumplings Curry

Paruppu urandai kuzhambu or urundai┬ákuzhambu is a very popular dish in Tamil Nadu and is most commonly prepared during special occasions or festivals. Steamed Lentil dumplings are cooked in a gravy made of ground paste. It can also be called as South Indian style kofta curry. It is a lengthly process but is very easy… Continue reading Paruppu urandai kuzhambu| Lentil Dumplings Curry

#onam · Veg Curries/Gravies · Vegetarian Recipes

Pineapple Pulissery | Pineapple in Yogurt Curry

Onam posts of fellow bloggers tempted me to try pineapple pulissery. The last time i had pulissery (maambazha pulissery) was around 14 years back at one of my grandmother's place at Aluva, Kerala. So, i was very excited to make one. Pulisssery, also known as moru curry or morkozhambu is an authentic Kerala dish made… Continue reading Pineapple Pulissery | Pineapple in Yogurt Curry