Summer is synonymous with mango as curd rice is with pickle! I don’t think there is anyone who despises mango pickle. This absolute tongue-tickling delicacy bursting with flavours is a perfect accompaniment for almost all dishes. Be it our humble dal rice or aloo paratha, mango pickle sure does add an extra zing. There are… Continue reading Instant mango pickle
Category: Condiments/Dips
Easy to make Peanut Butter
Peanut butter is one of the top pre-workout snacks. It is loaded with numerous health benefits including lowering the risk of heart disease and diabetes. Snacking on peanut butter is a great way to curb hunger pangs especially if you wanna shed a few kilos. Today, supermarkets are loaded with almost everything and peanut butter… Continue reading Easy to make Peanut Butter
Restaurant Style Coconut Chutney
Chutney is a most common and famous accompaniment of south indian delicacies like idli, dosa, vada/bonda etc.There are countless varities of chutneys.Coconut/white chutney is normally prepared by grinding coconut and green/red chillies together.The method of preparation varies from state to state. Chutney is prepared atleast twice a week in every south indian household.In Tamilnadu, there… Continue reading Restaurant Style Coconut Chutney
Chilli Garlic Sauce
Spicy dipping sauce for Momos Momos are generally served with a spicy chilli/garlic sauce. The ones you get in local stalls/kiosks are usually diluted and watery. The spicy red sauce infused with rustic flavours of chillies, garlic and tomatoes compliment the moderately spiced Momos quite well. The recipe is adapted from smithakalluraya.com. I used dry… Continue reading Chilli Garlic Sauce